Dutch Oven Taco Meat

With it being so hot here is it nice to cook something outside to keep our kitchen cooler.  Today I made this taco meat and it is really easy and you can adjust to your taste preference.

Dutch Oven Taco Meat

1 pound ground beef

1 large tomato diced

1 large onion diced

1 large bell pepper diced

taco seasoning

1/4 cup water

Combine the beef, tomato, onion and bell pepper in a 12 inch greased dutch oven.  Cook it at 350 degrees using 17 briquettes on top and 8 on the bottom.  Your time will depend on how quickly the meat and vegetables cook.  When the meat is done add the taco seasoning to taste and add the water.  Cook with the lid off for about 10 minutes so the water evaporates out and serve.  

Thanks for reading, and get out there and get cooking!