Saturday, April 19, 2014

Dutch Oven Super Potatoes




My wife has been asking me to make her Nana's Super Potatoes in the dutch oven for Easter.  These are a family favorite and you cannot attend a holiday dinner with her family without having these potatoes.   The recipe is super simple but they make for a great side dish to any meal.

Super Potatoes
6 large potatoes (boiled, peeled and shredded) You can also use frozen hash browns
2 cups shredded sharp cheddar cheese
1/4 cup melted butter
2 cups sour cream
1 tsp salt
1/4 tsp pepper
1/3 cup green onions, chopped
2 Tbs butter cut up

Toss all ingredients and put in a greased 12 inch dutch oven.  Top with cut up butter and bake at 350 degrees for 30-40 minutes until the sides and top have started to brown and the cheese and butter are melted.

Thanks for reading, and get out there and get cooking!



1 comment:

  1. Look good. You'll have to make these next time we go camping.

    ReplyDelete